Burdock: Cleanses the blood and tissues of accumulated toxins resulting from chronic inflammation.

Butcher’s Broom: Promotes circulation in the lower extremities and has anti-inflammatory and diuretic properties.

Chaparral: Antimicrobial and antifungal and anti inflammatory. Blood purifier and pain reliever. Contains potassium, protein, silicon, sodium, sulfur, barium

Devil’s Claw: Used for rheumatic conditions affecting  joints, tendons, ligaments, and muscles. Pain relieving, blood purifying, and anti-inflammatory.

Ginger: Anti-oxidative, and anti-inflammatory. Helps relieve arthritis-related joint pain.

Kelp: Used for it’s anti-inflammatory complex carbohydrate called fucoidan which helps reduce inflammation in injured tissues and ease painful joints as a result of rheumatism and rheumatoid arthritis.

Slippery Elm: Helps ease short- and long-term bone and joint inflammation associated with arthritis. Contains calcium, copper, iodine, iron, phosphorus, potassium, selenium, sodium, zinc.

Uva Ursi: Reduces uric acid buildup. Uric acid build up in the joints can also cause arthritic conditions.

White Willow: Used as a natural pain reliever and anti-inflammatory.

Yarrow: Used as an anti- inflammatory- speeds healing and reduces pain.

Yucca: Anti-inflammatory and anti-rheumatic.